Estrella Damm Daura
(Speciality Beer brewed with Ceoliacs Society
5.4% European Pale Lager
A: This beer pours a brilliantly
clear golden straw color with modest white head., minimal lacing or head
retention.
S: Aromas of pale malt, mild hops, with no real big flavors.
T: Light, grainy malts with mild sweetness and hints of grassy
and spicy hops in compliment..
M: Light in body, crisp, bright carbonation and semi-dry lager
finish.
D: Very drinkable, especially on hot days, especially if you
are Gluten Intolerant. This is a
“gluten free“beer that tastes like beer.
Food
Pairings: : This beer will pair
with our lighter fare.
*This beer was brewed with the Ceoliacs
Society and has a gluten level of 6 ppm.(20 ppm is the acceptable limit for
Coeliacs) Unfortunately the FDA
regulates any dietary “recommendations” so they are not allowed to label it as
“Gluten Free” although most Gluten Intolerants would find this acceptable.
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